Today I went home to eat lunch, looking forward to pita bread and hummus, and thinking how I want to take Roger to the Roti Grill down off Knox-Henderson. I love pita bread in Mediterranean and Greek restaurants - always so crisp, in perfect triangles, and the hummus! Sometimes I think I could live on hummus alone. But then I eat at the Vietnam Restaurant, and I realize that no, I can't live on hummus alone. But I could live on Hummus and Bun Thit Nuong. (That's vermicelli noodles with veggies & thinly sliced grilled pork, for those who can't understand Vietnamese.)
I popped my pita bread in the toaster oven and went to the computer to check my calendar. My car has suddenly started flashing the "ABS - BRAKE" lights at me, and dinging with a very high pitched noise. I want it fixed IF ONLY to make the noise stop. Every time it comes on, I panic because I think that I've run out of gas. If I were 80, it might possibly give me a heart attack. So I checked my calendar to make sure it was all clear, in hopes of making an appointment with the dealership for this Saturday. Which reminds me, I need to call to actually make that appointment, because the conversation I had with myself OUT LOUD in the car while I was driving back to work, the conversation wherein I played the role of BOTH PEOPLE on the telephone, THAT IMAGINARY CONVERSATION WON'T BE ENOUGH TO ACTUALLY MAKE THE APPOINTMENT. So, I must call and talk to a real person now, and I can only be one person when I do it.
Have you already forgotten why I started this entry? Yeah, me too. Which is why when I smelled something odd, while I was sitting at my computer in the office checking my calendar, I nearly tore up the carpet running into the living room so I could dive over the bar to get into the kitchen and rescue my pita.
My pita! Inside the toaster oven, I could see flames licking my pita, and smoke had started to sneak out of the oven door. I just stared at it, watching it burn, and in those milliseconds I thought to myself, "Should I open the door and take it out? Or will that give it more oxygen and make the fire even larger? If I throw water in there, I would probably ruin the toaster. Hmmm. And the toaster's plugged in. So...not a good idea." Smoke was pouring out more steadily, and soon the toaster oven window was black. I had no idea what was going on inside!
I slowly opened the door, allowing smoke to billow out and engulf the room with its haze. I started half-jumping up and down and half-running in place, crying, "Oh, no! Oh, no! Oh gosh, Oh, goodness!" I ran to the sliding glass door in another room and flung it open, hoping the smoke would aim itself out the door. It didn't. I ran back to the kitchen, turned on the oven fan, flung open the kitchen window, and began fanning the smoke with a book. NOT. HELPING.
Next I ran into the living room and turned on the ceiling fan, and then ran into the bedroom, and turned on that fan. Smoke covered the top two feet of the ceiling in our home, in every room. I reached into the toaster oven with tongs, pulled out the charred pita, and threw it in the sink.
The water from the faucet nicely calmed the raging fire, and I realized my calling as a fireman. Firewoman. It's because I'm so fast-acting and attentive! With cat-like reflexes! So rarely distracted!
My eyes are still burning from the smoke. My skin absorbed the smell, as did my clothes. I smell like a dirty cigarette. Let this be a warning to you all: pitas expand when heated. And if it touches the heating components of the toaster oven, it will catch fire! Beware! Don't let anyone tell you otherwise.
When Roger found out what had happened, he responded, "You make my life so much more exciting!"
AND, what could be even MORE exciting?
I'M COOKING THE THANKSGIVING TURKEY!!!